India is not just famous for its monuments, culture, and traditions but also for its vibrant culinary scene. From fine-dining luxury to authentic local flavors, Indian restaurants offer tourists an unforgettable gastronomic journey. Here’s a guide to the best restaurants in India that every traveler should try.

1. Fine Dining Excellence

Tourists looking for a luxury culinary experience can find world-class restaurants in major cities.

  • Indian Accent (New Delhi) – Known internationally for reinventing Indian cuisine with modern twists, ranked among the world’s best.
  • Bukhara (ITC Maurya, New Delhi) – Famous for its rustic North-West Frontier cuisine and legendary Dal Bukhara.
  • Dum Pukht (ITC Maurya, New Delhi) – Specializes in slow-cooked Awadhi cuisine, offering royal flavors.
  • Bombay Canteen (Mumbai) – Celebrated for contemporary takes on regional Indian dishes in a stylish setting.

2. Iconic Heritage Restaurants

Some restaurants are landmarks themselves, showcasing India’s culinary history.

  • Karim’s (Old Delhi) – Established in 1913, known for Mughlai dishes like kebabs and nihari near Jama Masjid.
  • Peter Cat (Kolkata) – Legendary for its “Chelo Kebabs” and retro colonial charm.
  • Leopold Café (Mumbai) – An iconic tourist hub offering Indian and continental dishes, famously featured in books and movies.

3. Regional Specialties

Every part of India has unique food traditions, and the best way to experience them is through authentic regional restaurants.

  • Mavalli Tiffin Rooms (MTR, Bengaluru) – Famous for South Indian breakfasts and dosas.
  • Saraswati Bhavan (Varanasi) – Known for traditional thalis and Banarasi sweets.
  • Paragon Restaurant (Kozhikode, Kerala) – Loved for Malabar biryani and Kerala seafood dishes.
  • Dakshin (Chennai) – A fine-dining spot showcasing South Indian delicacies from Andhra, Tamil Nadu, and Kerala.

4. Best Vegetarian & Vegan Spots

For tourists seeking vegetarian or vegan meals, India is a paradise.

  • Shree Thaker Bhojanalay (Mumbai) – Famous for its unlimited Gujarati thalis.
  • Saravana Bhavan (Chennai, Global branches too) – Authentic South Indian vegetarian meals and snacks.
  • Annalakshmi (Chennai, Coimbatore) – Run by volunteers, offers wholesome vegetarian food on a “pay-as-you-feel” model.

5. Trendy Modern Restaurants

Tourists who enjoy a modern vibe with fusion food and global tastes will find India’s urban food culture exciting.

  • Olive Bar & Kitchen (Delhi, Mumbai) – Upscale Mediterranean with Indian influences.
  • Farzi Café (Multiple Cities) – Modern Indian bistro using molecular gastronomy.
  • Social (Delhi, Bengaluru, Mumbai) – Known for quirky interiors, cocktails, and fusion comfort food.

6. Street Food Experiences (Tourist-Friendly Picks)

Street food is a must-try in India, but some restaurants make it safe and comfortable for tourists.

  • Haldiram’s (Across India) – Hygienic versions of Indian snacks and sweets.
  • Kesar Da Dhaba (Amritsar) – Famous for Amritsari kulcha and lassi.
  • Oh! Calcutta (Kolkata) – A safer choice to taste Bengali classics like fish curry and sweets.

7. Tips for Tourists Dining in India

  • Always check if the restaurant is tourist-friendly (clean water, hygiene).
  • Opt for bottled water instead of tap water.
  • Try local delicacies but balance with familiar dishes to avoid food fatigue.
  • Book in advance for fine-dining restaurants like Indian Accent or Bukhara.

Conclusion

From royal Mughlai feasts to authentic South Indian breakfasts and fusion fine dining, India’s restaurant scene is diverse and fascinating. Whether you’re a backpacker or a luxury traveler, these restaurants promise an experience as memorable as visiting the Taj Mahal.